Stewed Rib "Double"

Lean beef ribs, carefully trimmed and slow-cooked. The rich, aromatic broth envelops tender pieces of cassava that melt into a naturally creamy texture. A hearty, well-balanced, and flavorful dish that combines high-quality protein with the comforting taste of Brazilian home cooking.

Other ingredients: onion, garlic, coconut oil, sea salt, extra virgin olive oil, thyme, black pepper, bay leaf, dried parsley, crushed red pepper.