Roasted Beef Brisket with Cassava "Main Dish"

A lean and tender cut of brisket, seasoned with natural herbs and slow-cooked until it reaches a smooth texture. Delicately sliced and finished with an extremely aromatic sauce that enhances the flavor of the meat.
It comes with sautéed yellow cassava, soft, fiberless, and prepared with a touch of butter and parsley, creating a flavorful and comforting combination.

Other ingredients: onion, carrot, leek, sake, soy sauce, sea salt, garlic, coconut oil, garlic, black pepper, parsley, rosemary, bay leaf.

Weight 210g (+/-5%)

*Some elements are for illustrative purposes only and are subject to change without notice.
Heating instructions are on the packaging label.