Gnocchi al Sugo "Double"

• Gnocchi Potato
• Sugo sauce

Other ingredients: wheat flour, egg, butter, onion, tomato sauce, celery, sea salt, garlic, cornstarch, whole milk, parmesan cheese, brown sugar, extra virgin olive oil, black pepper, basil, oregano and blond.

Portion of 190g x 2 = 380g

*Some elements are illustrative and subject to change without prior notice.

Warming instructions on packaging label.